The meaty crumbles that make every savory dish better

Vegan lardon

These juicy, crunchy pepperoni bites are so simple to make, but become the ultimate topping to any dish and elevate them to the next level.


Prep time

10 minutes

Total time

10 minutes


  • 1 chub Plantcraft pepperoni
  • 3 tbsp vegetable oil


  1. Peel the pepperoni chub and slice into small cubes
  2. Heat oil in a skillet, and fry cubes until slightly brown and crispy. Shake regularly.
  3. Transfer to a bowl on a layer of paper towel and dry off excess oil
  4. Sprinkle on your favourite salads, thick soups, pasta dishes, Mexican foods.
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